Brazil, Nove de Julho

Tasting Notes

Hazelnut, wafer and plum jam. Well balanced and juicy.

Origin Details

• Region: Altinópolis, Alta Mogiana
  
• Variety: Arabica - Catuí
• Process Method: Natural
• Altitude: 800–1,010m

Take a Trip to South America

Discover the deliciousness of Brazil with this nutty and robust coffee from the Mantiqueira region. An unforgettable taste of toasty, sweet flavor notes in every sip. Get ready to be taken away to Brazil with every cup!

In the state of São Paulo, the region of Alta Mogiana distinguishes itself through its rich tradition in coffee cultivation.

Situated in Altinópolis, Fazenda Nove de Julho has been committed to innovation and quality since its establishment in the 1960s. The family’s coffee legacy began with Graziela’s maternal grandmother, Diva, who laid the foundation for prosperity, continued by her daughter Vera and son-in-law João Roberto. Today, the third generation—Graziela, Patricia, and Augusto—unites to drive the family’s legacy forward.